GX-274 ASPEC®: Automated Extraction of Deoxynivalenol (DON) from Wheat

Deoxynivalenol (DON) is a mycotoxin that occurs predominantly in grains such as wheat, barley, oats, rye, and maize and consumption is associated with outbreaks of gastroenteritis in humans. Automated methods are well-suited for quantification of toxins because they are accurate, reduce the time required for laboratory analysis, and reduce human errors - learn more in this application note.